View Thai Pickled Fish Sauce Pics. Various forms of sauces are derived from fermented fish throughout asia, fish sauce being just one of them. Used instead of salt, it is made from fermented fish, water, peppers and salt.
Thai pickled mud fish, 16 oz jar. If you need it same day fry the fish 2 minutes each side set aside and pour the curry/pickle sauce in the pan and bring to a light simmer and place the fish back in spooning sauce over the fish. Garnish with fresh basil (thai basil is best!), pickled mustard greens ( tradional), cilantro, bean sprouts to bump up the heat, add more red chili paste or chili sauce, or a few thinly sliced fresh chilies ( as a garnish).
If you need it same day fry the fish 2 minutes each side set aside and pour the curry/pickle sauce in the pan and bring to a light simmer and place the fish back in spooning sauce over the fish.
You can find an authentic preparation here from hot thai kitchen! It is one of my favourite dishes because i love the variety of fresh vegetables that can go with it. For those who can't tolerate the spiciness of prik kii this is a pickled sauce. Birds eye chili, fish sauce, garlic, green beans, lime, papaya, peanuts, rutabaga, shrimp, snake beans, sugar, swede, tomatoes.